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Channel: Mind Brew » Punjabi Cuisine
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Dal Amritsari

Oh, man! You have to taste this curry to believe it. It tastes awesome! It is buttery, gooey with just a hint of mint. It took me some time to make this curry as the lentils take some time to cook. But...

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Dal Palak

I love this dal. I love spinach, and I love the way spinach and yellow lentils come together to create a creamy and dreamy concoction that is so great to eat with rotis as well as rice. The spring...

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